If it’s a yes or no question then yes because they spread through organisms. there are many organisms in the water that bacteria can spread through
I believe the appropriate answer is, short amino acid chains, NAG, NAM, and some lipid proteins.
Peptidoglycan is also known as Murein, it is a polymer consisting of sugars and amino acids that form a mesh-like layer outside the plasma membrane of most bacteria, forming the cell wall. The sugar component consist of alternating residues of β-(1,4) linked N-acetylglucosamine (NAG) and N-acetylmuramic acid (NAM),
Answer:
Limiting factors include a low food supply and lack of space. Limiting factors can lower birth rates, increase death rates, or lead to emigration. When organisms face limiting factors, they show logistic growth (S-shaped curve, curve B: Figure below). ... Limiting factors determine the carrying capacity of a population.
Explanation:
because i say so
In active transport carrier proteins are used.
Answer:
A)legumes
Explanation:
A legume is a group of plants which belongs to the family Fabaceae. These plants can be characterised by having root nodules in their roots especially which are the house of the nitrogen-fixing bacteria.
The legumes are known for their seeds and fruits which are very rich in protein and low carbohydrates so they are commercially grown by the farmers.
In the give question, since the given bean plants belongs to the family Fabaceae which are very rich in protein therefore legumes is the correct answer.
