A single point mutation in the DNA near the lactase gene changes the cytosine (C) nucleotide to a thymine (T). Individuals with the thymine (T) nucleotide are lactose tolerant and can digest the milk products in adulthood.
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P(B) = 1 - P(B') = 1 - (7/12) = 5/12
<span>P(A∩B)=<span><span>P(A∩<span>B′</span>)/</span><span>P(<span>B′</span>) </span></span>× <span><span>P(B)/</span>1
</span></span>Plugging values into the last equation we get:
<span>P(A∩B)=<span><span>1×12×5 / </span><span>6×7×12 </span></span>= <span>542</span></span>
Now we can make use of the following formula
<span>P(A|B)=<span><span>P(A∩B) / </span><span>P(B)</span></span></span><span>
by plugging in the values that we have found.
</span>
<span>5/42 is the numerator and the denominator is 5/12.
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The bottom (denominator) is P(B) which equals 5/12.
<span>P(A|B)=<span><span>5×12 / </span><span>42×5 = 6/210
6/210 = 2/7
</span></span></span><span>p(a[b]) = 2/7</span>
The term scientific methodology has to do with the process by which knowledge is acquired in science.
<h3>What is scientific methodology?</h3>
The term scientific methodology has to do with the process by which knowledge is acquired in science. This process usually involves the heavy use of experimentation.
First the scientist carries out an observation which leads to the propounding of a hypothesis which is then tested by experiment before it could be accepted as a fact.
Learn more about scientific methodology:brainly.com/question/14368636
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Answer:
<h2>92%</h2>
Explanation:
When glucose is converted to ethanol by yeast, one mole of glucose is converted into two moles of ethanol and two moles of carbon dioxide,
and this process produce two moles of ATP.
C6H12O6 → 2 C2H5OH + 2 CO2
When glucose is converted to ethanol by yeast (as in the production of beer) 92% of the chemical energy that was originally stored in glucose still remains in the end product, ethanol, that is produced.
The best answer would probably be observation because a hypothesis and theory is not always reliable. an observation describes what IS happening during the experiment.