The appropriate response is Monosodium Glutamate. Unadulterated MSG is accounted for to not have a wonderful taste to the point that it is joined with an exquisite fragrance. The fundamental tactile capacity of MSG is credited to its capacity to upgrade flavorful taste-dynamic mixes when included the best possible concentration. The ideal fixation differs by nourishment; in clear soup, the joy score quickly falls with the expansion of more than one gram of MSG for each 100 mL.
Answer:
Competitive exclusion occurs when " organisms attempt to fill the same niche"
Explanation:
mostly due to the fact that they are competing over the same food source, which is always limited in some way.
wait u go to the school i go to...but u must be in the high school cause my grade dont do biology unless your in 8th
Explanation:
Answer:
predator or a.pex predator
Answer:
<u>C. Photoautotrophic metabolism</u>
Explanation:
Chlorophyll helps in the photosynthesis process and it is main site where photosynthesis is happening. During photosynthesis, chlorophyll capture sunlight energy and transform Carbondioxide into glucose , which is the main energy source for an organism. So if the chlorophyll is present in a bacteria, it means it is going through photoautotropic metabolism.
