Anatomical structure, possible diet, and reproduction evidence.
Answer:
Triacylglycerols are acylglycerols with three fatty acid molecules, generally long chain, which can be the same or different; we speak of simple triacylglycerols when there is the same fatty acid in all three glycerol positions, but most are mixed triacylglycerols, with at least two different fatty acids. The properties of triacylglycerols will depend on the type of fatty acids they contain.
Most of the fats and oils of both animal origin (tallow, butter) and vegetable (olive, corn, sunflower, palm, and coconut oils) are formed almost exclusively by triacylglycerols.
Physiologically, triacylglycerols are an important energy reserve. In most eukaryotic cells, triacylglycerols are stored in the cytosol as microscopic fat droplets. In vertebrates there are specialized cells in the storage of fat, adipocytes. In humans, the presence of fatty tissue under the skin, in the abdominal cavity and in the mammary gland stands out.
Energy is usually liberated from the ATP molecule to do work in the cell by a reaction that removes one of the phosphate-oxygen groups, leaving adenosine diphosphate (ADT). When the ATP converts to ADP, the ATP is said to be spent.
Answer:
If a researcher is studying on the dosage level of some drugs, He is doing a PHARMACOLOGICAL studies
Explanation:
Pharmacology is simply the study of how drugs interact with the body and how the body responds to the drugs. It is simply the study of what drugs does to a body and what a body does to the same drug. Pharmacology is divided into two parts ; Pharmacodynamic and Pharmacokinetics