Answer:
Maya also farmed field raised up from the bajos, or low, swampy areas . They created these fertile farm areas by digging
The Maya created arable land by using a "slash-and-burn" technique to clear the forests. They planted maize and secondary crops such as beans, squash, and tobacco. In the highlands to the west, they terraced the slopes on mountainsides; in the lowlands, they cleared the jungle for planting.
Depending on the time period, here are three major crops:
1) Tobacco: Back when tobacco business was booming, the South grew large amounts of Tobacco, as the need for it was growing. However, Tobacco prices started to drop, and Tobacco played out the land to quickly, so farmers switched to the next one.
2) Cotton: One of the cash crops in the South, cotton grew well in hot, drier climates, and combined with the then-industrial revolution, the South economy was able to boom because of the great demands. In fact, the South was called "Cotton-King" because of the amount of cotton they created.
3) Rice: A stable food, Rice was eating by many varieties of people. It became extremely popular after the Asians moved to the US (mostly to the western south coast).
hope this helps
The literacy rate would explain this well answer is A
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