The given is incomplete as the options are missing. The correct options for the given question are as follows-
(A) cultivation of agricultural land inhibits the decomposition of organic matter
(B) nitrogen-fixing bacteria are not as plentiful in agricultural soils because of the use of pesticides
(C) land that is available for agriculture tends to be nutrient-poor
(D) the nutrients that become the biomass of plants are not cycled back to the soil on lands where they are harvested
Answer:
Option (D)
Explanation:
In order to carry out agricultural practices, the soil must be rich in essential nutrients for the growth of crops. The soil fertility is a key role in the production of crops.
This agricultural land often requires a large amount of these nutrients and minerals because some of the nutrient minerals are converted into plant biomass which is then used up to produce energy in other sectors. So, the nutrients that were present in the soil are taken away and not transferred back into the soil. This means that the nutrient cycle gets affected. Due to this reason, there requires a constant supply of nutrients into the agricultural fields.
Thus, the correct answer is option (D).
Answer:
The correct answer is - solubility
Explanation:
Solubility is the nature of the material that is a chemical property of that specific solute ability to dissolved in a solvent. The ability of solute or material in a solvent or liquid is measured by the term of the maximum amount of that material dissolved in the liquid at equilibrium.
Sugar and water is a great example of solubility. When sugar is missed in the water it dissolved in water and disappear in the water here sugar is solute and water is solvent.
Thus, the correct answer is - solubility.
Answer:
In terms of adaptation, fitness refers to the ability of an organism to survive and reproduce in a constantly changing environment.
Adaptive traits are very much important in a constantly changing environment as they increase the chances of survival of a population in the environment.
For example, Darwin's finches adapted to develop different types of beaks in order to get nutrition in different environments. Long necks of giraffes are also considered as a result of adaptation which helps them get the food located high on trees.
