Answer:32
Step-by-step explanation: manage by hours of work and pay you’ll come to 32
Answer:
3.50 cups
Step-by-step explanation:
6-2.25=4.75
4.75-1.25=3.50
Answer:
F. 23
Step-by-step explanation:
15/2 = 7.5
7.5 dozen eggs per 100 customers
15 + 7.5 = 22.5 which can be rounded to 23
= 23