They were adapted to an environment and once it is taken away the plants will slowly start to die. I'm not 100% :)
Answer:
<em>The more the diversity in a location, the more is the diversity in organisms. </em>
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Explanation:
Every area has a specific environment which is favorable for the survival of particular species adapted to live in that environment.
If there is such diversity in North California's environment, we will find that the population of beetles will be abundant in areas which are favorable for the survival of the beetle population. It may happen that with the passage of time, the beetle population might evolve and adapt to live in other areas too. Changes in habitat makes species diversity favorable.
Answer:
mitosis, cell growth, and differentiation
Explanation:
There are several ways through which plants grow which may include the process of mitosis mainly that involves cell division. The increase in height in plants is attributed to not only cell division but also growth of the newly formed cell.
Mitosis involved division of cell and in cell growth, cells increase their size that ultimately cause growth of plant height. The highly active growth cells are meristem cells that are found at tips of the plants. They are actively dividing zones of plants and with their division and growth plant increases their heights.
Another mechanism, responsible for increase in height is cell differentiation. Differentiation is the process during which cells are specialized to perform specialized function. For example: Xylem are specialized for transport of water. Phloem are specialized for the transport of food. Similarly, some cells are specialized for growth and they are aimed at increasing in size and division that ultimately increase the plant height.
So, mitosis, cell growth, and differentiation are the mechanisms, that increase plant height due to changes in specialized regions of cells in the tips of their branches.
Hope it helps!
Answer:
true
Explanation:
Carbohydrates, like all organic molecules, always contain carbon (C) and hydrogen (H) atoms. Carbohydrate molecules are characterized by the presence of the atomic grouping H-C-OH, in which the ratio of hydrogen atoms (H) to oxygen atoms (O) is approximately 2:1. Because this ratio is the same as the ratio in water, the name “hydrates of carbon” seems appropriate. Carbohydrates first and foremost function for quick, short-term energy storage in all organisms, including humans.
If the molecules are broken down into their different atoms that’s mean that the molecules are going fast or slow