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When discussing diet and food preferences with the client, a useful assessment would be dietary restrictions due to their religion.
<h3>What can Jews not eat?</h3>
Jews do not eat
- Pork
- Horse
- Camel
- Rabbit
- Crab
- Lobster
- and Shrimp.
In fact, with the exception of fish with scales, no seafood is allowed. There is also a ban on mixing milk and meat. There must be a space of six hours between foods from a source.
With this information, we can conclude that when discussing diet and food preferences with the client, a useful assessment would be dietary restrictions due to their religion.
Learn more about dietary restrictions in brainly.com/question/4351941
Answer:
The placenta is an organ that develops in your uterus during pregnancy. This structure provides oxygen and nutrients to your growing baby and removes waste products from your baby's blood.
lungs can’t remove enough of the carbon dioxide (CO2) that the body produces
Excess CO2 causes the pH of your blood and other bodily fluids to decrease, making them too acidic.
This is called respiratory acidosis