During a dehydration reaction, two monomer molecules are covalently bonded to each other, with the loss of a water molecule. In this reaction, each monomer contributes part of the water molecule that is released during the reaction. This reaction is repeated as monomers are added to the chain one by one, making a polymer.
Protein deficiency can cause muscle cramping, weakness, and soreness. If you aren't consuming enough protein, your body will start to take protein from your skeletal muscles, which will lead to your muscles wasting over time.
In the above food web green algae is the producer, periwinkle and microscopic animals are primary consumers; mussel, barnacle, dogwhelk and crab are secondary consumers; dogwhelk and crab comes under tertiary consumer; dogfish is a quaternary consumer.
What is a food web?
It is a natural interconnection of several food chains in a single ecosystem. Each food chain supplies energy and nutrients through the ecosystem. There are four food webs producer, herbivores, carnivores, omnivores and decomposers.
Here green algae comes under autotrophs(prepares their own food), periwinkle and microscopic animals are herbivores(depend on producer); mussel, barnacle, dogwhelk and crab are carnivores(depend on herbivore); dogfish is an omnivore(depends on both producer and carnivore).
Learn more about food web from the link given below:
brainly.com/question/2179?utm_source=android&utm_medium=share&utm_campaign=question
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