1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
iren2701 [21]
2 years ago
10

Please help thank you

Biology
1 answer:
Bingel [31]2 years ago
8 0
I believe it’s the first, third and fourth ones. I might be wrong and I’m sorry if I am.
You might be interested in
How did francesco redi attempt to disprove the theory of spontaneous generation?.
NeX [460]
In 1668, Francesco Redi, an Italian scientist, designed a scientific experiment to test the spontaneous creation of maggots by placing fresh meat in each of two different jars. ... Redi successfully demonstrated that the maggots came from fly eggs and thereby helped to disprove spontaneous generation.
8 0
2 years ago
Which unit is more useful to measure in. Milliliters or liters and why?
AlladinOne [14]
Liters because liters are larger than milliliters.
6 0
3 years ago
Which of the following statements is true?
olya-2409 [2.1K]
Viruses have both rna and dna
3 0
2 years ago
A farmer is being troubled by coyotes eating his sheep. in an attempt to solve the problem, he kills a sheep and laces its body
Misha Larkins [42]
The farmer is attempting to apply the principle of conditioned taste aversions to accomplish his objectives. Conditioned taste aversion occurs when an animal associates the taste of a certain food with symptoms caused by a toxic, spoiled, or poisonous substance. Generally, taste aversion is developed after ingestion of food that causes nausea, sickness, or vomiting.Tate aversions is an important principle that help us better understand animals and people tend to form one pairing associations between a certain stimuli, unlike other classical conditioning examples, for it one eats a food and becomes ill, he or she is predisposed to avoid the substance.
7 0
3 years ago
Which of the following best describes gross primary productivity in an ecosystem?A. Gross primary productivity is the total amou
marusya05 [52]

Answer:

D. Gross primary productivity is the total amount of solar energy captured by producers through photosynthesis over time.

Explanation:

The gross primary productivity of an ecosystem represents the rate at which the producers of the system capture the solar energy so that they can perform the process of photosynthesis. Therefore, GPP is the total amount of photosynthetic energy captured per unit area over a given time period. Producers consume the part of the GPP for their own respiration and maintenance. Therefore, gross primary productivity is the sum total of the growth of producers per unit area per unit time and the energy used by them for respiration.

7 0
3 years ago
Other questions:
  • Which currents carry warm water away from the equator?
    14·1 answer
  • Convert 0.003407 into scientific notation
    10·2 answers
  • What are two ways scientists can<br> describe the quality of<br> measurements?
    8·1 answer
  • Marie and Joan are the same height, but Marie weighs 25 pounds more than Joan. When they go hiking in cold weather, Joan needs t
    13·1 answer
  • In which direction is air pressure exerted
    7·2 answers
  • !life science review test so answer today, read everything before answering!
    7·2 answers
  • Please help question is in the picture and its due shortly its on cladograms:)​
    13·2 answers
  • Word Bank (terms may be used more than once) ATP synthase glucose NAD mitochondria cytosol lactic acid fermentation anaerobic re
    15·1 answer
  • Can you please help me?
    11·1 answer
  • Similarities between photosynthesis and cellular respiration
    5·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!