Answer:
c. Carbon Dioxide
Explanation:
The rate of respiration is determined by the presence of concentration of carbondioxide gas in the blood because in the process of respiration, energy in the form of adenine tri phosphate (ATP) and carbondioxide gas are produced. This ATP is required for performing different activities while carbondioxide gas is a waste product which must be removed from the blood through breathing. If carbondioxide gas is produced quickly so the rate of respiration is also increased in order to remove the gas from the blood.
Phagocytes, like neutrophils, are typically the first responders & most abundant in the bloodstream during acute (usually short-term) infections. They stimulate the inflammatory response.
Thr other options are more for specific immunity that take longer to work.
Samuel ate some vegetable soup. <u>Digestion</u> process is at work to allow Samuel to break down the soup so that his body will be able to produce energy.
<u>Option: D</u>
<u>Explanation:</u>
There are majorly four steps in food processing in human body, these are ingestion, digestion, absorption and elimination. There are six major phases covered by digestion: ingestion, acceleration, mechanical or physical digestion, chemical digestion, absorption and defecation. The first of these procedures, ingestion, relates to the absorption of food via the mouth into the food canal.
Digestive system allow the transformation of massive insoluble food molecules into small water-soluble food components to dissolve them into the watery plasma of the blood. Many smaller particles are ingested into the bloodstream in certain species through the small intestine.