<h2>Microbes and ruminants relation</h2>
Explanation:
The mixture of microbes allows the host animal to produce a much wider variety of digestive enzymes, far more than the host could encode in their own genome
- The microbes in the gut of ruminants include bacteria,fungi and protozoa
- These microbes helps the ruminant animals to digest food,without the microbes these animals would die
- The microbes break down feed to produce volatile fatty acids, which are used by the cow(ruminant animal) as energy for maintenance and milk production
Answer:
helped replace earlier views based solely on observed phenotypes
Explanation:
The study of human variation has shown that individuals from different populations (previously erroneously considered as geographic races) are often genetically more similar than individuals from the same population. In consequence, the evolutionary approach for understanding human variation has enabled us to discard the biological race concept based solely on observed phenotypes in order to provide a more realistic variation concept associated with evolutionary human development. From this perspective, it has been possible to confirm that 1-there are no human subspecies and 2- the concept of human races is not scientifically suitable to describe human variation.
Accumulation of triglycerides may also occur in certain yeasts and moulds. Thus, up to 86% lipid has been recorded in the mould hope that helped
The primary sections in the brain that allow us to read, write, and speak communicably are: the left frontal cortex or Borca's Area, the posterior part of the temporal lobe or Wernicke's Area and a bundle of nerves called the arcuate fasciculus (3).
