Answer:
Multiplier = 1.75x (7/4).
7/8 cups butter, 4 and 3/8 ounces chocolate, 1 and 3/4 cups sugar, 7/8 teaspoons vanilla, 3 and 1/2 eggs (4 if rounded!), 1 and 5/16 cups flour.
Step-by-step explanation:
The ingredient list is for 16 brownies, but you need to make 28. This means you have to make 1.75x the amount (28/16), so all ingredient quantities need to be multiplied by 7/4 (1.75 in fraction form).
Butter: 1/2 * 7/4 = 7/8 cups
Chocolate: 5/2 * 7/4 = 4 and 3/8 ounces
Sugar: 1 * 7/4 = 1 and 3/4 cups
Vanilla: 1/2 * 7/4 = 7/8 teaspoons
Eggs: 2 * 7/4 = 3 and 1/2 eggs (if rounded, 4, as 3.5 rounds up)
Flour: 3/4 * 7/4 = 1 and 5/16 cups
Answer:
<em>The other two related equations are: 
and 
</em>
Step-by-step explanation:
The formula that relates the quantities temperature in Celsius (C) and temperature in kelvins (K) is given by: 
First we can add 273.15 to both sides of the equation. So, we will get.....
Now, we can also subtract K from both sides of the original equation. So, we will get..........
So, the other two related equations are: and
Answer:
77%
Step-by-step explanation:
(75+76+77+80) / 4 = 77
I assume you want the total of liters? 2 plus 1.5 equals 3.5 liters of juice all together :)
