Scientists routinely explore whether two different animal species have evolved from a recent common ancestor.Comparisons of items eaten for food is the LEAST useful technique to help with this determination
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Explanation:</u></h3>
The features that are related to the anatomy of two organisms when they share them in common indicates that they are evolved from the common ancestor. When there exists a common feature between any two species physically then it is inherited form the common ancestor.
The two species having common traits involves similar genetic material called DNA, genetic codes that are similar and same translation and transcription process. Thus studying about genes and gene expression will be helpful to explore whether two different animal species have evolved from a recent common ancestor than including the studies related to Comparisons of items eaten for food.
CO2 can enter through many ways such as
1) Coal emissions from factories
2) The decomposition of living organisms
3) The breathing out of animals
4) Waste and animal waste
Hope this helps you
The correct answer is this: IT BECOMES LESS DENSE AND RISES TO THE SURFACE.
The water at the earth's poles are cold and dense. This cold water sink and move along the ocean floor in a current. As it moves towards the equator, the cold water from the poles push up the warmer water, this becomes less dense and rise to the surface.
Answer:
C-None of these are found in an observational study
Explanation:
(A.) controlled variables are a part of what's found in a controlled experiment. (B.) manipulated variables are a part of what's found in a controlled experiment. (C.) Answer choice A. or Controlled variables, Answer choice B. or Manipulated variables, and Answer choice D. or Control groups are a part of what's found in a controlled experiment. (D.) Control groups are a part of what's found in a controlled experiment. Therefor this only leaves one answer and that answer is Like I said C-None of these are found in an observational study.
It makes up the biome ecological unit
