Answer:
It was 5/16 of a page long.
Step-by-step explanation:
that would be 1 1/4 - 1 1/4 * 3/4
= 5/4 - 5/4 * 3/4
= 5/4 - 15/16
= 20/16 - 15/16
= 5/16 (answer).
Answer:
Apple crisp has 10 grams of sugar per serving.
Greek frozen yogurt has 5grams of sugar per serving.
The recipe with the least amount of sugar per serving is the Greek frozen yogurt.
Step-by-step explanation:
Hi, to answer this question we have to divide the amount of grams of sugar by the number of servings for each case.
Apple crisp: 80 grams ÷8 servings =80 /8 = 10 grams of sugar per serving.
Greek frozen yogurt: 60 grams ÷12 servings =60 /12 = 5 grams of sugar per serving.
So, in conclusion:
Apple crisp has 10 grams of sugar per serving.
Greek frozen yogurt has 5grams of sugar per serving.
The recipe with the least amount of sugar per serving is the Greek frozen yogurt, because 5<10.
Answer:
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If no base is mentioned, asssume base 10
remember
translates to
so
since no base mentioned, assume base 10
translates to
then
1000=2x
divide both sides by 2,
500=x
