Answer:
Sources of Vitamin K
Vitamin K is found in a number of foods, including leafy greens, cauliflower and, if you consider it a food, liver. However, the chief source of vitamin K is synthesis by bacteria in the large intestine, and in most cases, absence of dietary vitamin K is not at all deleterious.
Explanation:
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Answer:
1. green seeds
2. Factors for some traits are inherited from parents.
3. seed color
4. eye color
5. green seeds
Explanation:
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Answer: the correct answer is 25%
T is the allele for tall plant, which is dominant trait. 't' is the allele for dwarf plant, which is a recessive trait.
Genotypes of the parent plants are- Tt and Tt. When they are crossed, there are 25% chances of producing tt offsprings. Refer the punnett square for this.
% of Offsprings with tt genotype = 
= 25%
