Although I cannot see the model for Simone's experiment, I can offer the insight that the most likely role of plants in the model is that they consume the carbon atoms and produce oxygen.
<h3>How do plants affect the carbon in the atmosphere?</h3>
- Plants are known to have a<u> great effect</u> on the carbon levels of the atmosphere.
- The correlation is that the more plants are present, the less carbon is free in the air.
- The reason for this is that plants use carbon dioxide as a substrate to manage the process of photosynthesis.
- As a by-product, after consuming carbon dioxide and completing photosynthesis, plants release oxygen into the atmosphere.
Therefore, we can confirm that the most likely role of plants in the model created by Simone, is that they will consume carbon atoms in the form of carbon dioxide in order to sustain photosynthesis, which releases oxygen.
To learn more about photosynthesis visit:
brainly.com/question/1388366?referrer=searchResults
<span>Amylase needs an optimum pH for its activity. It is in the range of 6-7. Below or above pH will denature this enzyme. The pH level is optimum for this enzyme in the mouth and hence it catalyses the break down of sugar. The pH level of stomach is lower than its optimum level duet to the activity of gastric acid. Hence the enzyme becomes inactive in the stomach.</span>
Bauxite ore is one of the primary source of aluminum but it must first be chemically processed to produce alumina (aluminum oxide). The next step of aluminum production is smelting of alumina using an electrolysis process (Hall-Heroult process). This electrolysis process is driven by electrical current. Electrolyte (molten salt) with immersed carbon anodes is used in order to dissolve the alumina. Carbon anodes are carrying electrical current and thee chemical bond between aluminum and oxygen in the alumina is broken.
In animals, an important function of enzymes is to help digest food. Digestive enzymes speed up reactions that break down large molecules of carbohydrates, proteins, and fats into smaller molecules the body can use... hope this helps
Answer:
D. .................................