Answer:
C.
Explanation:
If the patient begins to cough it is best to monitor his lungs to make sure nothing is out of the ordinary.
<span>When dealing with chicken, you can check to see if the juices are more clear/white to tell if it's done. This works for chicken specifically, do not apply this to other meats. If the juice coming out of the chicken is still tinted pink, then your chicken needs more time.</span>
It’s class a phychiatric nurse
