Answer:
MP = 29
Step-by-step explanation:
MP = 17 + 3y
5y + 9 = 17 + 3y
-9 -9
5y = 8 + 3y
-3y -3y
2y = 8
2y / 2 = 8 / 2
y = 4
MP = 17 + 3 (4)
MP = 29
Answer: D ( 17/20)
Step-by-step explanation:
The two choices are:
The ‘standard’ tariff charges = $0.10 per unit
The ‘day/night tariff’ = $0.12 per unit for each unit consumed between 06:00 and 22:00 but only $0.05 for each unit consumed between 22:00 and 06:00
The day time is between 22:00 and 06:00
Time = 22 - 6 = 16 hours
Let assume that the charges are unit per hour.
For standard tariff = (16 × 0.10) + 0.2
Standard tariff = 1.6 + 0.2 = 1.8
For day/night = (16 × 0.12) + 0.2
= 1.92 + 0.2
= 2.12
The proportion will be
1.8/2.12 = 17/20 ( approximately)
2 cases x 12 cans = 24 cans
24 cans x 54 oz per can = 1296 oz
1296 oz / 6 oz per serving = 216 guests served
Answer:
2.48 kg
Step-by-step explanation:
1 - ⅗ = ⅖
⅖ × 6.2 = 2.48
Answer:
k=20.
Explanation: First we find where f(x) has its local extrema: f'(x)=3x2−10x+3. The critical points are roots of the equation: 3x2−10x+3=0.