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nikitadnepr [17]
3 years ago
6

A condition where the blood vessels fill with plaque (fatty deposits) is called atherosclerosis whereas arteriosclerosis is when

the blood vessels become rigid, less elastic. Both conditions are similar in that they both cause blood pressure to?
Biology
1 answer:
dimulka [17.4K]3 years ago
5 0

Answer:

tjrjdnnekeju3u3eednneehenehere hrh me nu d dnndmsmwqjjsnddmsnsnd

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A student observes a blood vessel in a grasshopper. For this reason, the student claims that the grasshopper has a closed circul
disa [49]

Answer:

Grasshopper has open circulatory system.

Explanation:

Grasshopper has open circulatory system and they have a fluid cavities called haemolymph. Grasshopper have open circulatory system because the blood is not usually in the blood vessels. The hearts like structure pump the blood into the aorta and the blood flow from aorta in the body fluid, called haemolymph. The heart like structure is located in the upper part of the abdomen and pump fluid to the head and passes through organs and tissues.

4 0
3 years ago
A type of plant that produces red flowers is crossed with a plant that produces white flowers. The alleles for flower color exhi
Illusion [34]
The answer is <span>25% red : 50% pink : 25% white
</span>
A - allele for red flowers
a - allele for white flowers

AA - flowers with red flowers
Aa - flowers with pink flowers
aa - flowers with white flowers

The cross looks like:
Parents:          Aa     x     Aa
Offspring:    AA    Aa   Aa    aa

Red flowers (AA): 1/4 = 0.25 = 25%
Pink flowers (Aa): 2/4 = 0.50 = 50%
White flowers (a): 1/4 = 0.25 = 25%

8 0
4 years ago
Read 2 more answers
NEED HELP QUICK!!
blsea [12.9K]

Explanation:

  1. In mechanical digestion, the teeth grind food and break it in to smaller parts.
  2. Churning and the enzyme pepsin break down protein in the stomach.
  3. The pancreas releases the enzymes trypsin and chymotrypsin.
  4. Trypsin and chymotrypsin act on the proteins to break them down in the duodenum.
  5. Amino acids are absorbed by the capillaries in the jejunum.
  6. Amino acids enter the bloodstream and are circulated throughout the body.

Further Explanation:

Food is chemically and mechanically broken down into into smaller particles. This begins in the mouth, where food is mechanically crushed by the teeth, and mixed with saliva to allow water based enzymes like lingual lipase to work;- it's then transported to the stomach via the esophagus. Next in the stomach the enzyme gastric lipase acts on lipids, breaking them up into their components.

In the stomach, the enzyme pepsin breaks proteins, like those found in salmon, into smaller peptides by splitting the peptide bonds holding the proteins together. In the stomach, the enzyme pepsin breaks proteins, into smaller peptides by splitting the peptide bonds holding the proteins together.

The duodenum processes these newly-formed peptide chains or polypeptides, into smaller ones, through the enzyme action of elastase, trypsin and chymotrypsin; these are produced in the pancreas. Peptidases convert these fragments into amino acids for absorption into the bloodstream via the small intestines.

After digestion, the process of absorption occurs within villi of the small intestine; this occurs within the jejenum. Villi are small finger-like projections from epithelial cells of the small intestine; due to the projections, they have increased surface areas for absorption. Absorption involves several processes such as:

  • endocytosis
  • passive diffusion
  • facilitated diffusion
  • active transport
  • secondary active transport (co transport)

The nutrients are then taken up into the bloodstream via capillaries, and circulated through the body

Learn more about digestion at brainly.com/question/12328001

Learn more about Fats and calories at brainly.com/question/10071175

Learn more about ATP formation at brainly.com/question/7442284

#LearnWithBrainly

6 0
3 years ago
Are hydrangeas Monocots or Dicots?
OlgaM077 [116]
 The answer is Dicots.
7 0
3 years ago
Read 2 more answers
Explain the proper technique for transporting the microscope
kondor19780726 [428]

WHEN TRANSPORTING THE MICROSCOPE, HOLD IT IN AN UPRIGHT POSITION WITH ONE HAND ON ITS ARM AND THE OTHER SUPPORTING ITS BASE. AVOID SWINGING THE INSTRUMENT DURING ITS TRANSPORT AND JARRING THE INSTRUMENT WHEN SETTING IT DOWN.

8 0
3 years ago
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