Answer:
Because animals cannot produce energy directly from the sun, they must eat plants or other animals that eat plants, and acquire energy, either directly or indirectly, from glucose
Explanation:
Answer:
Magnesium, calcium, phosphorous, sulfur these are essential nutrients for plants. These are required in trace quantity but are very important for plant life. Point A. will be correct answer.
Explanation:
As in B. starch n cellulose are composed of only carbon, oxygen and hydrogen.
As in C. These elements are not required on special occasion but are necessary throughout plant life.
As in D. C H N O is the primary component plants need but these secondary nutrients are equally necessary for growth n structure of plant.
<u><em>So answer A. Is the correct option.</em></u>
Calcium plays the most important role in structure formation of plants. Also act as messenger molecule in signaling. Deficiency of calcium caused wilting , weakened stem and ultimately death of plant.
Magnesium is the key element in chlorophyll molecule. It is necessary for chlorophyll formation.
Sulfur is another very important element in plant life, it is necessary for protein synthesis in plants.
Phosphorous plays an important role in process of cell devision , photosynthesis and respiration.
Potassium is very crucial in gaseous exchange ,it operates the opening and closing of stomata.
Answer: 6CO2 + 6H2O -> C6H1206 + 6O2
Explanation: This is a balanced chemical equation for photosynthesis. In photosynthesis, six molecules of carbon dioxide react with six molecules of water in the presence of sunlight to form one molecule of glucose and six molecules of oxygen. Photosynthesis is a process by which green plants manufacture their own food using sunlight. Plants cells have an organelle known as chloroplast which contains chlorophyll a green pigment that traps energy from the sun. The energy trapped by the chlorophyll is used by plants in the presence of carbon dioxide and water to drive the synthesis of glucose with the release of oxygen as the by-products.
