D, light can travel in the air or a vacuum and the speed is constant whether the light source is stationary or moving.
One of the nutrients that is greatly reduced in the process of juicing is fiber. In addition, during the juicing process, some antioxidants may be lost or destroyed in the process.
Answer:
It can clog water intakes, use up dissolved oxygen as they decompose, and block light to deeper waters.
Explanation:
This causes overstimulation in growth of aquatic plants and algae.
The molecule that can MOST easily pass through the plasma membrane without assistance is carbon dioxide (CO2). Diffusion is a type of passive transport that occurs when molecules move in favor of a concentration gradient.
During diffusion, molecules move high concentration to a region of low concentration.
Oxygen (O2) and carbon dioxide (CO2) are non-polar gasses that move across cell membranes by a process called simple diffusion.
Simple diffusion is a type of passive transport that does not require energy to move substances across cell membranes.
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