A and B can react to form C and D or, in the reverse reaction, C and D can react to form A and B. This is distinct from reversible process in thermodynamics.
Weak acids and bases undertake reversible reactions. For example, carbonic acid: H2CO3 (l) + H2O(l) ⇌ HCO−3 (aq) + H3O+(aq).
The concentrations of reactants and products in an equilibrium mixture are determined by the analytical concentrations of the reagents (A and B or C and D) and the equilibrium constant, K. The magnitude of the equilibrium constant depends on the Gibbs free energy change for the reaction.[2] So, when the free energy change is large (more than about 30 kJ mol−1), then the equilibrium constant is large (log K > 3) and the concentrations of the reactants at equilibrium are very small. Such a reaction is sometimes considered to be an irreversible reaction, although in reality small amounts of the reactants are still expected to be present in the reacting system. A truly irreversible chemical reaction is usually achieved when one of the products exits the reacting system, for example, as does carbon dioxide (volatile) in the reaction
The specialization of cell in its broad sense,growth also include the phase of cell development
I would think vinegar if it was dissolved in vinegar
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<em>The main direct cause of biodiversity loss is land use change (primarily for large-scale food production) which drives an estimated 30% of biodiversity decline globally. Second is overexploitation (overfishing, overhunting and overharvesting) for things like food, medicines and timber which drives around 20%.</em>
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i think the answer would be d
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