Cohesive and adhesive properties of water are involved in essential biological properties such as nutrients intake.
<h3>What is the cohesive property of water?</h3>
This describes the tendency of water to create strong bonds between molecules.
<h3>What is the adhesive property of water?</h3>
This describes the tendency of water to create strong bonds with other molecules.
<h3>How are these properties related to life processes?</h3>
- Cohesion makes it possible for plants to move water from their roots to other parts of the plants.
- Cohesion causes it is easier to regulate the inner body temperature.
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Yes i believe it is possible. Complete proteins are proteins with all the indispensable amino acids present in proper proportions; for example in foods like eggs, meat, fish, milk. Incomplete proteins on the other hand are food proteins that contain a limiting amount of one or more indispensable amino acids needed for growth; for example corn tortillas are lacking in lysine. It is possible to make a complete protein by combining together two incomplete protein foods in the same meal.
Hot tea bcs it’s particles distributed non-uniformly ps this might not help yw