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dalvyx [7]
3 years ago
15

60% of a number is 567. what is 50% of the number

Mathematics
1 answer:
lozanna [386]3 years ago
5 0

Answer:

945

Step-by-step explanation:

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6 yd<br> 11 yd<br> 16 yd<br> 5 yd<br> 13 yd
Juli2301 [7.4K]

Answer: We find out what these numbers have in common for example:

11yd+5yd=16yd so what is 13yd+6yd it is 19yd. This is your answer.

Step-by-step explanation: I hope this helps!

5 0
3 years ago
Andrew lives 1.7 kilometers from the soccer field. He rode his bike 0.9 of the distance to the field. How much farther does Andr
coldgirl [10]

Answer:

0.17 km more

Step-by-step explanation:

7 0
4 years ago
Dan says that all quadrilaterals are parallelograms. Tom says that it is not true. Explain who is correct??
sineoko [7]
Tom is correct, and Dan is wrong. A quadrilateral is a closed figure with four sides, for example, like a kite. A parallelogram is a four sided rectangular figure with opposite sides that are parallel.
6 0
3 years ago
Read 2 more answers
What is the distance between -20 and -6 on a number line
podryga [215]

Answer:

14 units

Step-by-step explanation:

The distance is -6 - (-20)

                           -6+20

                                 14

4 0
3 years ago
Read 2 more answers
Which choice provides the most relevant detail?
aleksklad [387]

Option B, supplement and convert it into gas to use as fuel is the correct answer.

The best option is B because, compared to conventional yoghurt, Greek yoghurt demands up to four times as much milk to make. Greek yoghurt also generates more acid whey, that is challenging to dispose. During the production of yoghurt, a lot of gases are released along with the acid, which farmers have discovered can be utilized as a protein in livestock feed.

Additionally, scientists are attempting to reuse this acid. They are attempting to employ these pricey yet worthwhile conservation techniques. Nutritionists discuss Greek yogurt's advantages. As a result, choice B is correct.

Here is a similar question with an answer related to this question :

about whey: brainly.com/question/9171032

#SPJ4      

     

7 0
2 years ago
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