Directly on the label, it says there are 110 calories from fat per serving. However, it also says that there are 12 grams of fat, and 12 x 9 = 108. Depending on what your teacher is looking for, the answer could be 108 or 110.
<h3>What is fat in food?</h3>
A small portion of fat is an important part of a healthy, balanced diet. Fat is the basis of important fatty acids, which the body cannot make itself. Fat helps the body absorb vitamin A, vitamin D and vitamin E. These vitamins are fat-soluble, which suggests they can only be interested with the help of fats.
Thus, this could be the answer.
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Disruptive selection is made of natural selection which favor both extreme phenotype and both from one extreme in directional selection. Stabilizing selection is favors the middle phenotype, average trait value over two extreme trait values.
Both the selection are disruptive selection favors phenotype while stabilizing selection favors average phenotype in population , eliminating both extreme.Disruptive selection also known as diversifying selection.
Stabilizing selection is natural selection pursue population towards the average or median . Normally environment favors average phenotype within a population.Both are two natural selection , affect the distribution of phenotype within a population,Applies to a phenotype trait.
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I think,low cardiorespiratory fitness
Or most commonly
equated with Coronary artery disease as of now.
You need two recessive alleles (xx). If even one dominant allele is present, the dominant trait will show (Xx or XX will both result in the dominant trait showing). That’s why they’re called dominant traits, because they overpower the recessive traits. In order for a recessive trait to show you must have two recessive alleles.
Both haploid and diploid yeast cells grow and reproduce this way. ... They can divide in such a way that the diploid number of chromosomes are reduced down to the haploid number. This kind of division is called meiosis.
