<span>When an athlete is nearing the end of a race and her cells are low on oxygen, it is likely to be fermentation. When cells have used up all their oxygen they ferment glucose into lactic acid. Fermentation is a metabolic process that consumes sugar in the absence of oxygen</span>
D is the answer to the problem
Answer:
When soil available nitrogen is low, yield and protein content will be low. As nitrogen is applied beyond these levels the wheat plant will no longer use it to
Feldspar and quartz are the correct answers
