<span>simple and complex
"complete and incomplete" are terms used for proteins in nutrition. "macro and micro" are terms used for nutrients in nutrition. And " saturated and unsaturated are terms used for fats also in nutrition.
The difference between simple and complex carbohydrates is related to the way they are digested. Simple carbohydrates are quickly absorbed and ready to be used, while complex carbohydrates take longer to be absorbed and supply energy through a longer period of time.</span>
I think 75% or 90% (I looked it up lol)
Answer:
Oxygen
Explanation:
Plants take in water, Carbon Dioxide and light to make oxygen for humans and animals to breath.
Assuming that the trait of being able to taste the sample is a dominant trait, then the tasters have at least one of that dominant trait and the people who were not tasters had the homozygous genes for the recessive trait. Therefore, the answer is
10 - 30
The tiny structures inside of cells, such as Ribosomes or chloroplasts that have specialized roles are called organelles. These structures are found in the cytoplasm of eukaryotic cells and are enclosed with a membrane. These tiny structures are not present in prokaryotes like in bacteria.
