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telo118 [61]
3 years ago
8

Each member of a class sampled a piece of PTC testing paper. Thirty people sampled the chemical.

Biology
1 answer:
Andrei [34K]3 years ago
3 0
Assuming that the trait of being able to taste the sample is a dominant trait, then the tasters have at least one of that dominant trait and the people who were not tasters had the homozygous genes for the recessive trait. Therefore, the answer is
10 - 30
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3 years ago
What is the determining factor for the transcription of structural genes of the trp operon?
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The right answer is 3. the availability of tryptophan in the environment

The TRP operon regulation depends on the availability of the tryptophan molecule (it depends if the cell need tryptophan or already has it).

There are two modes of regulation of the trp operon: Suppression and Mitigation

*Repression

The synthesis of operon mRNA is controlled by a repressor that blocks transcription when bound by tryptophan, which acts as a co-repressor.

The repressor, a 108 aa homodimer (ie 2 apo-repressor), has helix-turn-helix domains that interact with inverted repeats at the major groove of the operator, thus allowing its fixation.

In the absence of trp, the repressor is inactive and does not attach to the operator. The RNA polymerase can bind to the promoter and transcribe the trp E, D, C, B, A structural genes.

In the presence of trp, the repressor changes conformation and becomes active, so it binds to the operator, preventing RNA polymerase from accessing the promoter so transcription will not occur.

* The Attenuation

This is a premature termination of transcription that is a function of Trp concentration. It takes place at a late moment of transcription while regulation by repression is done during the initiation.

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2nd case: High rate of trp, stop transcription, → Formation of the attenuator in the presence of trp. This one will attenuate the synthesis of tryptophan.

4 0
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