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faltersainse [42]
2 years ago
14

Projections of future climate change vary widely. What is the primary source of uncertainty for how much earth’s climate will wa

rm by the end of the century
Biology
1 answer:
viktelen [127]2 years ago
3 0
Such direct observational evidence is limited, however, and clouds remain the biggest source of uncertainty--apart from human choices to control greenhouse gases—in predicting how much the climate will change
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When tectonic plates slowly push against each other, forces build up and
Naily [24]

Answer:

The movement is caused by the convection currents that roll over in the upper zone of the mantle. This movement in the mantle causes the plates to move slowly across the surface of the Earth.

Explanation:

4 0
3 years ago
What type of muscle is responsible for peristalsis?
Masteriza [31]

In much of a digestive tract such as the human gastrointestinal tract, smooth muscle tissue contracts in sequence to produce a peristaltic wave, which propels a ball of food (called a bolus while in the esophagus and upper gastrointestinal tract and chyme in the stomach) along the tract.

5 0
3 years ago
The study of _____ which is a biological process where a parent passes certain ___ onto their offspring
____ [38]
The study of heredity which is a biological process where a parent passes certain genes (traits) onto their offspring. <span>Heredity is the process that makes variations between individuals causing the evolution of species by natural selection. Inherited traits are controlled by one or more genes The study of heredity in biology is genetics.</span>
4 0
3 years ago
Read 2 more answers
The use of chemical agents directly on exposed body surfaces to destroy or inhibit vegetative pathogens is ______.
oksian1 [2.3K]
The answer in this question is known as antisepsis. Antisepsis is the chemical agents that is used directly on exposed body surfaces to destroy or inhibit vegetative pathogens. Antisepsis is defined as the practice of using antiseptic to eliminate the micro-organism who causes of having a disease.
4 0
3 years ago
Why is it wrong to say that bread is a compound?
tatiyna

Explanation:

Bread cannot be classified as a compound. Compounds are formed when two or more substances are bonded together chemically, however, mixtures are not chemically bonded.

Bread is a mixture of several compounds such as sugars, proteins, lipids and gases along with a culture of organisms or chemical leavEning agaent. Several of these components

Explanation:

Large chains of monomers form biological macromolecules which carry out many essential functions in the body these can include nucleic acids, carbohydrates, proteins and lipids. These are organic molecules, meaning they're ringed or long-chain Carbons bonded to the elements oxygen (O), hydrogen (H), nitrogen (N) and phosphorus (P).

  • Proteins are structural support molecules comprised of long chains of amino acids joined via peptide (CONH) bonds; these are 20 specific units that are arranged into several macromolecules. Amino acids are absorbed through digestion and are incorporated into the body’s cells to make up organs muscles signal molecules and an alternative energy source.                                                                 Basic makeup: C, H, O, N, S; polar C, O double bonds and N-H bonding
  • Carbohydrates function to supply energy and support molecules they consist of mainly sugars or starches in long chains and rings to form monosaccharide monomers. They include monosaccharides, disaccharides and polysaccharides which describes the type of bonding and the degree of complexity of the polymers.                Basic makeup: C, H, O -with many polar OH groups
  • Lipids function as energy storage and chemical messengers, these include fats, saturated and unsaturated fatty acids with double bonds and steroids and waxes. However, lipids are comprised of fatty acids and glycerol; they do not contain a fixed set of monomers, and unlike the other biological macromolecules, they are not polymers. The arrangement of hydrophobic heads and hydrophobic fatty acid tails can give these non-polar macromolecules hydrophilic and hydrophobic properties.                                                                     Basic makeup: C, H, O; non polar- a triple condensation reaction produces the molecules from a triple hydroxyl (OH) alcohol bonded to three long-chain carboxylic acids.

Learn more about Lipid macromolecules at brainly.com/question/5094081

Learn more about  proteins and carbohydrates at brainly.com/question/10744528

#LearnWithBrainly

4 0
3 years ago
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