3 years ago

Which region has small farms that provided just enough food for the family

History

1 answer:

frozen [14]3 years ago

5 0

Answer:

New England Communities

Explanation:

Farms in New England further included cultivation of grains, squash, and pumpkins, which remained started with the grain. Additionally, though this tobacco production flourished to an extremely greater amount in Southern communities, tobacco was also produced to a comparatively lesser amount in New England.

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