flagellate forms of the protist Naegleria fowleri
Answer:
Particles would move more freely, while still staying close together depending on the shape of the liquid
Explanation:
Melting is the process of going from a solid to a liquid due to the increase in heat/energy. This increase in heat/energy increases the speed at which the atoms within the object moves. Lets say we had an ice cube. While it is a cube, the particles inside the cube are slow and compact, staying close together.
When enough energy is gained, this makes the particles begin to move faster, gaining heat and energy which results in the ice cube melting and moving more freely than normal.
482VP I think is the correct answer.
Answer:
Change in molarity, temperature, volume/pressure depending on the conditions given
Explanation:
It really depends on the type of a reaction, however, we may apply general trends and see every possibility:
- if we increase the concentration of products, then, according to the principle of Le Chatelier, the equilibrium will shift toward the formation of products;
- if we have an endothermic reaction, increasing heat will lead a shift to the right and toward formation of products, since heat might be considered a reactant as well;
- if we have an exothermic reaction, removing heat/decreasing temperature will lead to an increase in products, as we're removing one of our products, heat, and system will try to rebuild the amount of heat lost forming the other products as a result as well;
- if we have gaseous substances in a reaction, an increase in pressure will shift the equilibrium to the right if we have a greater amount in moles of reactant gases compared to products, this is also known as a decrease in volume;
- if we have gaseous substances in a reaction, a decrease in pressure will shift the equilibrium to the right if we have a greater amount in moles of product gases compared to reactants, this is also known as an increase in volume.