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lina2011 [118]
3 years ago
8

How does a liver cell respond to insulin

Biology
2 answers:
Elanso [62]3 years ago
4 0

Answer:

Insulin stimulates the liver to store glucose in the form of glycogen. A large fraction of glucose absorbed from the small intestine is immediately taken up by hepatocytes, which convert it into the storage polymer glycogen. Insulin has several effects in liver which stimulate glycogen synthesis.

Explanation:

katrin2010 [14]3 years ago
3 0

Insulin stimulates the liver to store glucose in the form of glycogen. A large fraction of glucose absorbed from the small intestine is immediately taken up by hepatocytes, which convert it into the storage polymer glycogen. Insulin has several effects in liver which stimulate glycogen synthesis.

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BlackZzzverrR [31]
<h2><u>Answer</u> : </h2>

Proteins are basic nutrients comprising biomolecules, which are made up of long chains of Amino acids.

They have various functions in our body :

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4 0
3 years ago
What environmental factors will influence the growth of an <br> elephant?
Pavlova-9 [17]

Answer:

Some environmental factors that will influence the growth of an elephant are those such as natural predators, food available to them, shelter, and the maintainment of their natural habitat.

Explanation:

7 0
3 years ago
What are the adaptive features of animal in rainforest
mylen [45]

Answer:

<h2>Many animals have adapted to the unique conditions of the tropical rainforests. The sloth uses camouflage and moves very slowly to make it difficult for predators to spot. The spider monkey has long, strong limbs to help it to climb through the rainforest trees.</h2>

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6 0
3 years ago
Organisms that feed on dead organisms for nutrients are called
Anit [1.1K]

Explanation:

Decomposers (fungi, bacteria, invertebrates such as worms and insects) have the ability to break down dead organisms into smaller particles and create new compounds.

8 0
2 years ago
What happens to macromolecules from food during digestion?
Scilla [17]

Answer:

Explanation:

. Chemical digestion is the biochemical process in which macromolecules in food are changed into smaller molecules that can be absorbed into body fluids and transported to cells throughout the body. Substances in food that must be chemically digested include carbohydrates, proteins, lipids, and nucleic acids.

2.A fat molecule, such as a triglyceride, consists of two main components—glycerol and fatty acids. Glycerol is an organic compound with three carbon atoms, five hydrogen atoms, and three hydroxyl (–OH) groups.

3. If it's in the table, it's an element! Atoms can join together - they form bonds together - to make MOLECULES. For example, two atoms of hydrogen hook together to form a molecule of hydrogen, H2 for short.

4. When atoms join together to form molecules, they are held together by chemical bonds. These bonds form as a result of the sharing or exchange of electrons between the atoms. It is only the electrons in the outermost shell that ever get involved in bonding.

A compound is a molecule made of atoms from different elements. There are two main types of chemical bonds that hold atoms together: covalent and ionic/electrovalent bonds. Atoms that share electrons in a chemical bond have covalent bonds. An oxygen molecule (O2) is a good example of a molecule with a covalent bond.

5.Beginning with energy sources obtained from their environment in the form of sunlight and organic food molecules, eukaryotic cells make energy-rich molecules like ATP and NADH via energy pathways including photosynthesis, glycolysis, the citric acid cycle, and oxidative phosphorylation.

3 0
2 years ago
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