<span>Plants take in oxygen all the time for respiration.
Photosynthesis which begins by combining water and CO2, continues in the
"dark phase" in making the glucose molecule. Light is not used for this
part of the reaction so it is called dark , because light is needed for
the first part.
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Using energy is the answer to this question :)
Vinegar is an extremely acidic liquid. Very few microorganisms (ie bacteria and fungus which cause foods to spoil) can survive in such an acidic environment. Among other effects, it can destroy their cell walls, and prevent their own enzymes working (enzymes are extremely pH sensitive). There are a small number of microorgamisms which are adapted to survive in extreme acidity. However, this adaptation prevents them from surviving in more 'normal' environments. Therefore, anything which can survive in the vinegar, will not likely survive on your kitchen surface, and the same is true the other way around. Therefore, as vitually nothing can colonise whatever is in the vinegar, the food will be very effectively preserved. . . . . . . . . . . you can say........................ . . the low pH a nd high acidity of vinegar destroy bacteria
Answer: Divergence
Explanation:
One postsynaptic cell has the ability to receive the input from large number of different presynpatic cells and the divergent neurons can have connections with different postsynaptic cells.
The divergence in the neurons allows one neurons to have communication with the other neurons within a network.
The divergence neurons can communicate with any of the neurons (output) in the network.
Answer:
Means to increase drag and prevent sinking is the correct answer.
Explanation:
Plankton avoid sinking by increasing their surface area and decreasing their density. Spines slow down sinking by adding surface area without increasing density. Defense against predation would be to sing below. Not the opposite.