A reducing sugar is any sugar that either has an aldehyde group or is
capable of forming one in a reaction thru isomerism. The first example
that should come to mind is glucose, which can form a <span>β(1→4)</span>
linkage. Sucrose, on the otherhand, is a non-reducing sugar. And is
bascially the opposite of a reducing sugar. It doesn't form or have
aldehydes in a basic environmet.Hope this helps!!
Explanation:
During interphase, the cell copies its DNA in preparation for mitosis. Interphase is the 'daily living' or metabolic phase of the cell, in which the cell obtains nutrients and metabolizes them, grows, reads its DNA, and conducts other "normal" cell functions.b This phase was formerly called the resting phase.
D because they are complete systems
If a bacterium cannot use citrate agar will not change its color (stays green). On the other hand, if bacteria have the ability to use citrate, the medium will change its color from green to blue.
This happens because citrate agar contains pH indicator such as bromothymol blue which transforms from green to blue in alkaline conditions.
