Answer:
carbon dioxide from the air into sugar
Explanation:
The Calvin cycle is a process that plants and algae use to turn carbon dioxide from the air into sugar, the food autotrophs need to grow. ... Energy to fuel chemical reactions in this sugar-generating process is provided by ATP and NADPH, chemical compounds which contain the energy plants have captured from sunlight
Answer:
1) Hunger, savor, appetite. Three main biological reasons why we eat. Also, the economic ability to pay for the food. And the fisical capability to go and buy food, to cook.
2) Our physiological needs are the main reason why we choose food. People need energy to survive.
Everyone would like to have the possibility to eat what he wants. But food choices depend on the financial situation, social class, and preferences.
That is why poor people or people who have less money to spend on food, often eat food that can feed more people but it doesn’t have nutritional values. When people have money, they immediately have a wider spectrum of groceries that can choose from.
Explanation:
Savour is equal to enjoying. When people are not hungry they are happier. We choose what to eat depending on the look, taste, smell, texture. As sweets smell good, people consider them the most attractive food. Food is not just the source of nutrition, it is also the source of satisfaction.
I am pretty sure that it is .1 percent
Feel free to mark brainliest
Which of the following provides the best justification for the contention that Archaea are more closely related to Eukaryota than they are to Bacteria?
You have not supplied enough info but from what I know..
: Cell membranes with ester-linked fatty acids are found in both Archaea and Eukaryote but not in Bacteria.
An organisms phenotype is the way it’s genotype is expressed
