Answer:
*Sensory adaptation* is the common adaptation in all three sense. Sensory adaptation is the process in which changes in the sensitivity of sensory receptors occur in relation to the stimulus. All senses are believed to experience sensory adaptation.
Explanation:
This adaptation is shared as well as used differently as explained below.
1) Hearing+balance :In terms of hearing, our ears adapt to loud sound as it hits the small bones located in the inner ear. The loud sound leads the inner ear bone/s to contract. This contraction causes the reduction or delay of transmission of sound vibrations to the inner ear. Detection of the vibrations follows. However, this process of auditory adaptation usually does not work very well with loud sounds that are sudden or instantaneous. Examples of these sounds are gun shots or explosions
2)Smell :Low concentrations of several chemicals present in the air can be detected by the sensory receptors in the nose. These chemicals that we quickly detect include those in perfumes or air fresheners
Most heterotrophs are chemoorganoheterotrophs<span> (or simply </span>organotrophs<span>) who utilize organic compounds both as a carbon source and an energy source. The term "heterotroph" very often refers to chemoorganoheterotrophs. Heterotrophs function as consumers in </span>food chains: they obtain organic carbon by eating autotrophs or other heterotrophs. <span>Most </span>opisthokonts<span> and </span>prokaryotes<span> are heterotrophic</span>
A and B can react to form C and D or, in the reverse reaction, C and D can react to form A and B. This is distinct from reversible process in thermodynamics.
Weak acids and bases undertake reversible reactions. For example, carbonic acid: H2CO3 (l) + H2O(l) ⇌ HCO−3 (aq) + H3O+(aq).
The concentrations of reactants and products in an equilibrium mixture are determined by the analytical concentrations of the reagents (A and B or C and D) and the equilibrium constant, K. The magnitude of the equilibrium constant depends on the Gibbs free energy change for the reaction.[2] So, when the free energy change is large (more than about 30 kJ mol−1), then the equilibrium constant is large (log K > 3) and the concentrations of the reactants at equilibrium are very small. Such a reaction is sometimes considered to be an irreversible reaction, although in reality small amounts of the reactants are still expected to be present in the reacting system. A truly irreversible chemical reaction is usually achieved when one of the products exits the reacting system, for example, as does carbon dioxide (volatile) in the reaction
Answer:An ultra-marathon can also be defined as a running competition ... World records in female elite and age group athletes in distance-limited races, from ... as skeletal muscle mass, body fat and running training were examined in ... for a long time, and do not make any tempo changes
