The Answer is....... D.) 100%.
Answer:enzymes
Explanation:during digestion, food is broken down by chewing in the mouth.enzymes also acts on foods to reduce them into simpler constituents.enzymes acts on food in the mouth, stomach, intestine etc.
Enzymes that acts on proteins helps to break the peptides bonds present in proteins.they break up the polypeptide chains into amino acids .An example is trypsin .the conditions necessary for these enzymes to acts may be specific.some require acidic environment while others require basic environment.pepsin for example requires stomach hydrochloric acid to be converted from it's inactive form, pepsinogen.
The resultant Amino acids are then absorbed in the small intestine
Genes are the segments of DNA transferred from parents to offspring
Sirius B is brighter than the sun.
Explanation:
Photosynthesis is a chemical pathway that’s integral to producing energy in plants and other primary producers. Energy stored within carbohydrates, like molecules of glucose is produced from light, water and carbon dioxide while oxygen is released.
6CO2 + 6H20 + (energy) → C6H12O6 + 6O2 Carbon dioxide + water + energy
Carbohydrates molecules that supply energy and provide support; they consist of mainly sugars or starches in long chains and rings to form monosaccharide monomers. Inclusive of monosaccharides, disaccharides and polysaccharides (which describes the type of bonding and the degree of complexity of the polymers), their basic makeup comprises C, H, O -with many polar OH groups.
The energy they store, is required by all living organisms for biological processes; these undergo respiration, in order to release energy stored within its bonds, in the form of the molecule ATP.
Learn more about Photosynthesis at brainly.com/question/4216541
Learn more about cellular life at brainly.com/question/11259903
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