Answer:
1.Standardized recipes explained
2.Components of a standardized recipe
3.Benefits of using standardized recipes
4.Recipe yield
5.Standard portions
6.Kitchen Measurements
7.Converting and adjusting recipes
Explanation:
All recipes are not created equal. Some recipes have missing ingredients, faulty seasonings, insufficient or poor instructions causing more work, and some are simply not tested.
A standardized recipe is a set of written instructions used to consistently prepare a known quantity and quality of food for a specific location. A standardized recipe will produce a product that is close to identical in taste and yield every time it is made, no matter who follows the directions.
Answer: The last Supper is one of them
Explanation:
There are 4 stages of art criticism: description, analysis, interpretation and judgment. Once you pass the first three phases, you've learned enough to make conclusions of your own. Therefore, the answer is the 4th phase, judgment. In this phase, you will think about whether the artwork in question is good or not, compare it to other pieces of art you're familiar with and finally, make a personal connection to it. It may remind you of someone or something in your life, or evoke some sort of emotions in you.