Answer:
Manual Dishwashing
Step One: Scrape. Scrape, sort, and pre-rinse before washing.
Step Two: Wash in the first compartment. Wash with warm water and detergent solution capable of removing grease.
Step Three: Rinse in the second compartment. ...
Step Four: Sanitize in the third compartment. ...
Step Five: Air Dry.
Krill in this food web is the primary consumer. Since the producer of the food web is the phytoplankton. Removing them from the food chain cuts the supply of food for secondary consumers such as seals, and whales. This disrupts the whole Antartic ecosystem since there will be a large amount of phytoplankton but not enough food for secondary consumers. This because secondary consumers are not able to eat phytoplankton due to their microscopic size. Only krill are able to feed on them and have the maximum energy gain from them.
Answer:
Glucose, for your regular cellular respiration
Explanation:
The start of celllular respiration is glycolysis breaking down glucose. It usually is glucose, but lipids, carbohydrates, and proteins can be used too.
Answer:
(B) Interstitial fluid
Explanation:
The interstitial fluid and blood plasma together make the extracellular fluid. The extracellular fluids are present outside the cells. The extracellular fluid that is present in the narrow spaces between cells of tissues is known as interstitial fluid. When a substance moves from blood plasma into the cells of a tissue, it crosses the interstitial fluid present between its cells. Therefore, when a skeletal muscle cell picks glucose molecules from blood plasma, it moves from plasma to the interstitial fluid to enter the cell.
Answer:
The correct answer is - acidic conditions wouldn't trigger a change in the color of Alizarin yellow.
Explanation:
The growth of E. coli generally occurs at neutral pH, however, its growth is normal at acidic conditions as well. The change in the growth of E. coli is not able to detect by alizarin.
The phenol red turns yellow in the presence of an acid, and the change in pH in an alkaline environment can be detected by the red color of phenol red. Growth of E.coli will grow in pH of 10-12 . But, very slowly. The color change in alizarin is also apparent at pH 10.2 to 12 only.
