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sergij07 [2.7K]
3 years ago
10

I don’t quite get the concept yet and i really don’t wanna bother the teacher again :/ please help

Mathematics
1 answer:
IrinaVladis [17]3 years ago
7 0

Answer:

they are asking which claims are true vs false

Step-by-step explanation:

I totally get not wanting to bother our teachers again,... (that is why we're here)

m (AB = 20

m<ABD = 140

m (AD = 60

I think they want to know which ones (based on the "graph") are true,...

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The International Business Club starts the school year with $250.50 in their account. They spend $35 each month on activities. T
svlad2 [7]

Answer:

250.50 - 35m = 300 - 45.25m

Step-by-step explanation:

Whenever an equation asks for when it will take x (or m in this case) amount of things or time you should know that there will be 2 different equations that have to equal each other

The equation will be 250.50 - 35m = 300 - 45.25m

The 35m is being subtracted from 250.50 because they are losing money each time they spend. This also applies to 45.25m

Also 35m and 45.25m are variables because it says they spend that much money each month. They don't specify how many months, so we have to put a variable after it.

7 0
3 years ago
The tables below show two functions. For each set of data:
slamgirl [31]
The first table, representing <em>f</em>(<em>x</em>), is linear.  The data have a constant rate of change or slope:
<em />(between the first two points):  <em>m</em> = (<em>y</em>₂ - <em /><em>y</em>₁)/(<em>x</em>₂ - <em>x</em>₁) = (22-18)/(-1--2) = 4/(-1+2) = 4/1 = 4.  The rate of change  between any two points is the same:
(between the last two points):<em>  m</em> = (34-30)/(2-1) = 4/1 = 4.

The second table, representing <em>g</em>(<em>x</em>), is exponential.  The data points are multiplied by the same constant between successive points.  2*2 = 4; 4*2= 8; 8*2 = 16, etc.
4 0
3 years ago
A cook has 11 7/8 cups of flour. He uses 2/3 of his flour on Saturday morning. Estimate how many cups he used. Show how you esti
ziro4ka [17]

Answer:

11 (if you wanna know how many cups [which i mean by 2/3] it is 1)

Step-by-step explanation:

Well, to start, a cook has 11 7/8 cups of flour, right? Well, if you subtract 11 7/8 by 2/3 you get 11 5/24. As an estimate, you would get just plain 11 because there is three numbers when you estimate, 11, 11 1/2, or 12. 11 5/24 is more closer to 11 (because 1/2 would be 11 12/24, and 12 would be 11 13/24 or more until 12)

Hope it helped...

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