Cross-contamination is the contamination of a food product from another source. There are three main ways cross-contamination can occur:
<span>Food to food, People to food, <span>Equipment to food .</span></span>
The most common cause of airway obstruction in an unconscious patient is a relaxed tongue. Details about airway obstruction can be found below.
<h3>What is airway obstruction?</h3>
Airway obstruction refers to when something keeps the air from moving in and out of the airways in your lungs.
Unconsciousness is a characteristic of not being awake or not being aware.
A relaxed tongue is the most common cause of upper airway obstruction in patients who are unconscious. This is because the tongue may relax into the airway, causing an obstruction.
Learn more about airway obstruction at: brainly.com/question/4646991
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This isnt realy a question please be more spefic
The answer is 1. Because the government cannot force people to pursue healthy lifestyles, it educates them.
Using half normal saline or hypotonic solution is appropriate in patients who are dehydrated. Hypotonic solutions have less osmotic pressure making it absorbable attracting more water thus it makes intracellular volume of cells increased, which leads to patient's safe hydration.
