The correct answer is option (d) They allow the exchange of gases between cells in the leaf and the external environment.
Stomata are the tiny openings present in the epidermis (outer layer of cells) of the leaf. They have a pore which is guarded by the guard cells which controls the opening and closing of the stomata. Air enters and exits through the stomata.
The main funtion of stomata is to facilitate the gaseous exchange. The gas exchange that occurs when the stomata are open helps in the process of photosynthesis. During photosynthesis, carbon dioxide is taken in from the atmosphere and oxygen is released as a by-product of photosynthesis. The glucose produced is converted into the starch and stored in the leaves.
Also, water vapour diffuses through the stomata into the atmosphere by a process called the transpiration.
Thus, stomata are the structures that are mainly involved in the gaseous exchange between the cells of the leaf and the atmosphere.
Answer: a-Male cones are smaller than female cones.
The cones are the characteristics of the gymnosperms plant species specifically to the Conifers. These plants exhibit naked ovules and the pollination in these cones is aided by the wind pollination. The male cones are smaller than the female cones and grows on the lower branches of the trees whereas the female cones grows on the higher branches. Each bract or scale of the male cone exhibit numerous pollen grains which are blown away by the wind and they pollinate the ovules of the female cones. Each bract or scale of female cone exhibit an ovule at the lower end. Each ovule is fertilized by the pollen to form the seed.
Answer:
The environment the moths lived in used to be unpolluted. This made dark moths rare. As the area where light moths were found became more polluted, the light moths became less common in the polluted/dark areas. Light Moths began to evolve after not being able to survive in dark forests, they began to get darker and blend in with the polluted area to be safe from predators.
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Answer:
Producers, primary consumers, secondary consumers, tertiary consumers
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