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Wewaii [24]
2 years ago
6

What hazards are associated with the transportation of food and how can they be prevented?

Arts
1 answer:
nirvana33 [79]2 years ago
5 0

<em>Answer: Frequency and severity risk rankings suggest five food safety hazards of greatest concern across all modes of transport: (1) lack of security; (2) improper holding practices for food products awaiting shipment or inspection; (3) improper temperature control; (4) cross-contamination; and (5) improper loading practices</em>

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