Answer:
Triacylglycerols are acylglycerols with three fatty acid molecules, generally long chain, which can be the same or different; we speak of simple triacylglycerols when there is the same fatty acid in all three glycerol positions, but most are mixed triacylglycerols, with at least two different fatty acids. The properties of triacylglycerols will depend on the type of fatty acids they contain.
Most of the fats and oils of both animal origin (tallow, butter) and vegetable (olive, corn, sunflower, palm, and coconut oils) are formed almost exclusively by triacylglycerols.
Physiologically, triacylglycerols are an important energy reserve. In most eukaryotic cells, triacylglycerols are stored in the cytosol as microscopic fat droplets. In vertebrates there are specialized cells in the storage of fat, adipocytes. In humans, the presence of fatty tissue under the skin, in the abdominal cavity and in the mammary gland stands out.
The answer to this question is D)<span>the First Reconstruction Act
Reason:
It
</span>• divided the South into five military districts
• demanded Southern states uphold the Fourteenth Amendment
<span>• established martial law in South
Take a look at the attached image, I was doing this test when I ran across this question. :)</span>
Is there a picture that goes with this or a question?
Explanation:
this is the answer hope it works
The best way to do a observation can be a microscope or by taking notes ,and by , taking pictures or, asking questions about the subject that you and the teacher or you, your teacher and the class is talking about .! Hope this helps ..