ANSWER:
The effects of increasing or decreasing the nutrient levels in an aquatic food webs is described in the explanation.
Explanation:
If the nutrient levels in an aquatic food web increase moderately then it will result in increased production of the primary producers and the consumers.
But if the nutrient levels are increased excessively, like in eutrophication, then the increased level of nutrients will result in overproduction of the consumers like fishes, etc. Hence, there will be a scarcity of resources like oxygen in the water to support them and this will lead to a decline in biodiversity of the aquatic food web.
If the nutrient levels are decreased, then there will be competition for resources among the species which will ultimately lead to the decline of some species from the aquatic food web.
Answer:
Due to continuous global warming, the oceans tend to gain more heat and hence the temperature rises. In the current century, the heated conditions of the oceans can be threatful for the human population. Also, the increase in the sea levels will have serious consequences on the health of mankind and their quality of life.
Great Question! <em>The function of DNA polymerase is to replicate, proofread and repair the DNA.</em>
answer:
it took 17,000 years for CO2 to go from 200 to 300 ppm.
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