Given what we know, we can confirm that ready-to-eat TCS food must be date marked if it will be stored for longer than 24 hours.
<h3>What is TCS food?</h3>
- TCS food refers to food that must be stored in temperature-controlled environments to ensure safety.
- These foods, if not stored properly and at the correct temperatures can cause sickness to the consumers.
<h3>Why does it need to be date-marked?</h3>
- The reason the foods need to be date-marked is to relay information to the potential consumer as to by when the food should be consumed.
- This is done to ensure that if stored correctly, the food does not have time to spoil and cause health risks for consumers.
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Therefore, we can confirm that ready-to-eat TCS food must be date marked if it will be stored for longer than 24 hours in order to <em><u>protect the </u></em><em><u>health </u></em><em><u>of the </u></em><em><u>consumers</u></em><em><u>. </u></em>
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To learn more about TCS food visit:
brainly.com/question/4247127?referrer=searchResults
Answer:
A consumer may also eat other consumers as food. When producers and consumers die, the Decomposer will come along to decompose (break down) the bodies of the dead producers and consumers into smaller chemicals - in short treating them as a food source
Explanation:
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The right option is; c. can be used and consumed without risk
The defining characteristic of potable water is that it can be used and consumed without risk.
Potable water is the water that is considered safe for human consumption without risk of health problems. Potable water meets drinking water quality standards in terms of physical, chemical and microbiological parameters. Potable water has been treated and it is assumed to be considerately free of harmful pathogens such as bacteria and contaminants.
