Step-by-step explanation:
1. 1st of all calculate the gradient
( - 3, 5) ( 2, 10)
Gradient = (10 - 5) / ( 2--3)
= 1
2. Then find the eq
Y = mx + c
Where m is the gradient
y= 1x + c
Now replace any 2 coordinates from above in the eq.
For ex I'm taking (2, 10)
Y = 1x + c
In the coordinate, x = 2 and y =10
By replacing this in the eq, I will find c
10 = 1(2) + c
2 + c = 10
c = 10 - 2
= 8
So the eq is y = x + 8 ⬅️
Hey there!
Line passes through (4, -1) & is parallel to 2x -3y=9
Let's start off by identifying what our slope is. In the slope-intercept form y=mx+b, we know that "m" is our slope.
The given equation needs to be converted into slope-intercept form and we can do this by getting y onto its own side of the equal sign.
Start off by subtracting 2x from both sides.
-3y = -2x + 9
Then, divide both sides by -3.
y = (-2x + 9)/-3
Simplify.
y = 2/3x - 3
"M" is simply a place mat so if we look at our given line, the "m" value is 2/3. Therefore, our slope is 2/3.
We should also note that we're looking for a line that's parallel to the given one. This means that our new line has the same slope as our given line. Therefore, our new line has a slope of 2/3.
Now, we use point-slope form ( y-y₁=m(x-x₁) ) to complete our task of finding a line that passes through (4, -1). Our new slope is 2/3 & it passes through (4, -1).
y-y₁=m(x-x₁)
Let's start by plugging in 2/3 for m (our new slope), 4 for x1 and -1 for y1.
y - (-1) = 2/3(x - 4)
Simplify.
y + 1 = 2/3 + 8/3
Simplify by subtracting 1 from both sides.
y = 2/3x + 8/3 - 1
Simplify.
y = 2/3x + 5/3
~Hope I helped!~
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Answer:
replace recipe quantities:
1/4 ⇒ 5/8; 1/2 ⇒ 1 1/4; 1 ⇒ 2 1/2; 1 1/2 ⇒ 3 3/4; 2 ⇒ 5
Step-by-step explanation:
The given recipe serves 4, so must be multiplied by 10/4 = 5/2 to make it make 10 servings.
The numbers in the recipe (ignoring units or ingredients) are ...
1/4, 1/2, 1, 1 1/2, 2
Each of these numbers needs to be multiplied by 5/2 to get the number for the larger recipe.
1/4 × 5/2 = 5/8
1/2 × 5/2 = 5/4 = 1 1/4
1 × 5/2 = 5/2 = 2 1/2
(1 1/2) × 5/2 = 3/2 × 5/2 = 15/4 = 3 3/4
2 × 5/2 = 5
Then, to make the larger recipe, rewrite it with the quantities replaced as follows:
old value ⇒ new value
1/4 ⇒ 5/8
1/2 ⇒ 1 1/4
1 ⇒ 2 1/2
1 1/2 ⇒ 3 3/4
2 ⇒ 5
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For example, 1 1/2 lbs of fresh tomatoes ⇒ 3 3/4 lbs of fresh tomatoes
_____
<em>Additional comment</em>
If you actually want to create the recipe, you may find it convenient to use a spreadsheet to list quantities, units, and ingredient names. Then you can add a column for the quantities for a different number of servings, and let the spreadsheet figure the new amounts. (A spreadsheet will compute quantities in decimal, so you will need to be familiar with the conversions to fractions--or use metric quantities.)
A line is a set of points that has no beginning and no end.
From.the calculated area and perimeter of the field, it will cost the farmer $475740 to fence and seed the pasture.
<h3>What is the area of the field?</h3>
The area of the field is calculated as follows:
Area of square = 450 ft × 450 ft = 202500 square feet
Area of triangle = (450 ft × 120 ft)/2 = 27000 square feet
Area of field = 229500 square feet
Cost of seeding the field = 229500 × $2 = $459000
Perimeter of the field = 450 + 450 + 450 + 255 + 255 = 1860 ft
1 ft = 1/3 yard
1860 ft = 1860 × 1/3 yards = 620 yards
Cost of fencing = 620 × $27 = $16740
Total cost of seeding and fencing = $475200
Therefore, it will cost the farmer $475740 to fence and seed the pasture.
Learn more about area and perimeter at: brainly.com/question/19819849
