Answer:
The special cells of the sponge include those that filter sea water; cells that are phagocytic (that engulf and digest food particles); those that form the external 'skin', breathing pores and tubes through which water enters and leaves the body; and those that secrete the mineral and organic skeletons, called spicules and fibres, respectively. Sponges are also unique because nearly all their cells can change function as required (totipotency).
Explanation:
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It's called Biogeography which is the study of fossils, plants, species.
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The conclusion supported by the data is that as yeast produces more carbon dioxide, it releases less sugar into the environment.
<h3>How do yeasts work in fermentation?</h3>
Through fermentation, yeasts break down the glucose molecule to produce energy for your cell. In this process, carbon dioxide and alcohol are formed, favoring the production of products such as bread and alcoholic beverages.
Whit this information, we can conclude that the conclusion supported by the data is that as yeast produces more carbon dioxide, it releases less sugar into the environment.
Learn more about fermentation in brainly.com/question/13050729
